HPTN1017 – Hospitality to Business Pathway

Become an business owner in Hospitality & Tourism!

Learn how to be a responsible bar tender, a capable, certified travel agent, a competent, recognised hotel manager and a knowledgeable, acknowledged restaurateur. This course combines our four Travel and Hospitality courses into one diploma, offering you a range of information whilst saving you money.

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Developed and delivered by industry experts

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Practical course content to get you succeeding!

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Interest FREE payment plans. Only $25 per week

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Unlimited expert tutor support  – 0800 342 829

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Learn in your own time and at your own pace

Key benefits

  • Manage the provision of kitchen facilities and the handling of foodstuffs to maximise efficiency, hygiene and service
  • Learn to plan menus appropriate for a range of situations
  • Access to expert tutors and business coaches – this Pathway Program includes one to one mentoring from our very experienced and knowledgeable business mentors.
  • Gain a qualification to add to your CV

Accredited by ICOES

ICOES, the International Council for Online Educational Standards guarantees you a high standard of content with measurable outcomes from a reputable training organisation. ICOES is the accrediting body that establishes, monitors and continually develops the educational standards of online teaching institutions.

FREE Membership

Institute of Hospitality LogoReceive a FREE membership for the Institute of Hospitality on completion of this course. All of our Tourism and Hospitality courses have been officially endorsed by the Institute of Hospitality.

Receive a one-on-one session with one of our experienced business coaches!

Sarah Tottle

Sarah is a fully accredited life coach, psychologist and trainer who has many years of experience across sectors. Sarah is an international writer and has been published in high profile magazines such as CEO magazine, World Economic Forum, and other business magazines. She is an organisational trainer and has coached and counselled individuals and groups in both the public and third sector. She is committed to helping entrepreneurs succeed in their business. 

Declan Scott

This Pathway Program includes one to one mentoring from one of our very experienced and knowledgeable business mentors, Declan Scott. Declan has a significant amount of business and coaching experience. He is a University Lecturer and a facilitator. He has run several small businesses and enjoys helping students set up their own successful ventures. His dedication and expert advice has resulted in amazing student feedback.

Caroline Naguib

Caroline is a successful entrepreneur and founder of the Jaymen Group Ltd. She is passionate about helping aspiring entrepreneurs, running several of her own businesses while coaching start-ups, including a niche recruitment platform, a brand and PR agency, and an education consultancy. She is regularly sought after for her expertise as a consultant and has featured in CEO magazine and Inside Small Business.

Course summary

Investment: Only $2795, from $25 a week on an interest FREE payment plan. Get started now by clicking here.

 

About this bundle: With this program you will receive 5 certificates, studying one course after another, ending with expert advice on how to start a successful business from Declan Scott, business expert

 

Assessments: Includes case studies, quizzes and written assessments

 

Delivery and support: Online with expert tutor support via email or phone

 

Duration: This course covers 42 modules, to be studied over twelves months. Most students spend up to 10 hours per modules and submit them weekly

 

Access time: We allow up to 12 months access to this course

 

Course Level: 6

Hospitality Services (Food & Beverage)

HPTG153 – Introduction to Human Nutrition & Cooking

HPTG114 – Kitchen and Food Management

HPTG122 – Planning a Menu

HPTG154 – Scope and Nature of Catering Services & Personnel Management

HPTG115 – Management of Catering Services

HPTG112 – Introduction to the Bar Industry

HPTG155 – Alcoholic Beverages

HPTG156 – Non-Alcoholic Beverages

HPTG157 – Mixing Drinks & Service Procedures

HPTG133 – Fundamentals of Wine Appreciation

Tourism & Travel

HPTG132 – Travel Industry Overview

HPTG108 – Destinations

HPTG117 – Money, Insurance, Legalities and Other Issues

HPTG128 – Transport – Airline reservations

HPTG129 – Transport – Car Rental

HPTG130 – Transport – Other

HPTG101 – Accommodation

HPTG120 – Package Tours

HPTG131 – Travel Agency Procedure Systems

Hotel Operations Management

HPTG113 – Scope & Nature of Hotel Management

HPTG119 – Organisation of the Workplace

HPTG126 – Staff Management

HPTG106 – Control Systems in Hotels

HPTG110 – Front Desk Management

HPTG125 – Servicing Rooms & general Cleaning

HPTG105 – Building & Facility Management

HPTG102 – Activities Management

HPTG109 – Food Service in Hotels

Start Your Own Business

ABKN201 – Starting Up
ABKN186 – Preparing your Business Plan
ABKN129 – Marketing and Social Media
ABKN122 – Budgeting, Forecasting and Cashflow Management
ABKN185 – Planning for Profit
ABKN214 – Employment Law & Introduction to Payroll
ABKN133 – Understanding GST
ABKN189 – Financial Statement Analysis

Receive one to one mentoring from an expert Business Coach

Our Students say

★★★★★ “I wanted an online course that I could do at my own pace and is affordable.Also, anytime I had a question and clicked the help button, the tutors were very helpful. I really enjoyed this course, thank you for this opportunity and experience!” – Jessica Saunders

 

★★★★★ “The notes look simple but tasks ensure you do research and really understand the topic.” – Samantha

Student Success Stories

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